Sunday, May 25
It has been quite a while since I posted, but I will try to
keep each day’s recap short.
On Tuesday morning (5/21), we visited the Indian Institute
of Management (IIM) and heard a great talk about infrastructure in rural India,
microfinancing, and an ethical dilemma about viewing the poor as an
underexplored market for cheap, single-serving products. I will be writing a blog post about this talk
soon, and will post a link when it has been uploaded to my trip’s blog. We had a free evening to explore the area, so
I went to Mahatma Gandhi (MG) Road, the shopping district near our hotel. I had a chicken wrap from a street cart and
tried a few bites of Indian McDonalds.
Of the items we tried, the McChicken Masala was the best; the “Big
Mac”-type burger (chicken and a different sauce) and the McAloo Tiki were
forgettable.
Wednesday (5/22) consisted of an academic session in the
morning and a visit to the Indian Institute of Science (IISc) in the
afternoon. This was our final academic
visit (though not our final academic session), to an Indian school. I had awesome paneer butter masala and naan
at a “fast food” street restaurant around the corner from our hotel.
On Thursday (5/23), we visited a farm about two hours
outside of Bangalore. The farm is very
progressive in its rainwater collection and distribution techniques. Runoff is collected on the uphill half of the
property and drains to the crops on the downhill side. The crops are planted in rows about 30-50
feet wide with rows of trees in between each row of crops. The runoff snakes through the rows of crops
via a series of pits and barriers. I
have copious notes that I will share on my return. In the evening, we returned to the shopping
district and a few friends and I bought nice linen shirts. It is super comfy.
On Friday, my class had its first war game. This was a mock discussion that served as our
final project for the first Climate Change class, Climate Change Hazards and
Resilient Cities. I will be writing a
reflection on this war game that I will post on my blog soon. The game took all day—I only left the hotel
for lunch.
On Saturday (5/25), it was an early morning to catch our
flight from Bangalore to Kerala. The
flight was short and the drive was only an hour and a half from the airport to
the hotel. Kerala is a tropical region
and the flora appears as such; there are more palm trees than in Bangalore and
the weather is very humid. I swam during
our afternoon break. The pool is a great
depth, 4.5 feet. It is just tall enough
to make it much more enjoyable than a standard 4-foot pool. The group took a boat ride around the area in
the evening. We passed near a port where
multiple cranes were unloading a couple giant cargo ships. The boat stopped at the town on the opposite
side of the water for a few minutes. We
saw a fish market (lots of fish sitting on ice on a roadside stand); fishing is
a major industry in Kerala. There was a
huge lightning storm on the horizon during our return boat ride. I attempted to catch some of it on video—not
sure how well it will show up.
Today (5/25), we began the day with two lectures and a long
period to work on a group assignment.
After our long academic session was over, we immediately rushed off to a
traditional Kerala martial arts show.
The two men were incredibly talented and are part of a small group that
carries on the traditional style of martial arts native to Kerala. The man introducing the different types of
fighting (eg. hand fighting, sword fighting) spoke good English and had
entertaining mannerisms. The last
sentence he said before leaving the stage after each introduction went
something like this: “Now you see the knife fighting of Kerala martial arts.”
After the martial arts, we saw a traditional dance in the
same theater. The dancers put on makeup
on the stage for an hour prior to the show.
It is a very involved process. I
walked around the area surrounding the little theater with my roommate Eric for
a few minutes during the makeup-applying hour.
We saw some funny signs including “Bike Rentals: Tourists Only.” We then went back to the fish market we
visited on Saturday, bought fish from one of the vendors, and went to a
restaurant where they cooked it for us.
The fish was fresh and delicious.
We had mahi mahi, mullet, and shark.
The food took a long time to come, but the company at my table was good. We sat at the small outdoor café for over an
hour before getting our food—it reminded me of eating in Honduras. The fish was delicious when it reached our
table. Upon returning late to the hotel,
I swam in the pool with some friends for about two and a half hours before bed.
Tomorrow we have a long drive to Munnar, another town in the
state of Kerala.
Okay Tavish, you haven't gotten horrible food poisoning or gotten run over by crazy rickshaw drivers have you? It's been over a week. Where's an update?
ReplyDelete